in italiano 
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Pollastrino al mattone - Chicken cooked in Terracotta dish
Pollastrino al mattone
Flowers, flowers, flowers! Pescia is the capital of flowers in Tuscany and has also been credited for its asparagus there too. A short distance from Pescia is Collodi, with its Pinocchio park and the fabulous villa Garzoni. After you have finished the visit, there is also an excursion around the birth place of Carlo Lorenzini who is the author of Pinocchio.
Ingredients for 2 people
A small chicken
Hard Meats, cut up and flattened out
Juice from one lemon
A clove of garlic
Fresh Rosemary
4 Tablespoons of Olive Oil
Salt
Ground Black Pepper
Place all the ingredients around the chicken, and place it in a large heavy, clay frying pan. Fry it for 20 minutes or until the skin is crispy on the outside. If you prefer, you could leave the chicken to marinate in the ingredients for a few hours and then fry it off afterwards.
Recipes kindly supplied by
Il Tirreno
· Accommodation in Tuscany: :
Bibbona 487 Weekly Price: Min. € 380,00 Max. € 720,00 Number of Beds: 24     |
Roccastrada 270 Weekly Price: Min. € 495,00 Max. € 1.140,00 Number of Beds: 30 |
Santa Croce 1954 Weekly Price: Min. € 900,00 Max. € 1.400,00 Number of Beds: 4 |
Monteriggioni 1260 Weekly Price: Min. € 805,00 Max. € 1.435,00 Number of Beds: 24 |
